FRENCH LICK – The Orange County Economic Development Partnership is hosting a two-day ServSafe certification training on April 15 and 16. The program, offered in partnership with Ivy Tech Career Link, will provide in-person instruction, an exam, and ServSafe certification.
Sessions will run from 10 a.m. to 2 p.m. on April 15 and 10 a.m. to 4 p.m. on April 16 at the Orange County Economic Development Partnership, 505 S. Maple St., French Lick.
The ServSafe program, recognized nationally, provides food safety training for restaurant and food service employees.
Due to limited space, RSVPs are required by April 8. Interested individuals can reserve a spot by calling (812) 936-3388 or emailing info@ocedp.com.
